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Lebanese-Style Red Lentil Soup

Submitted by: JENP1

Home Town: West Bloomfield, Michigan, USA

Living In: Vero Beach, Florida, USA

This is a wonderful, tangy, spicy soup that sort of resembles split-pea. I sometimes add grilled chicken breast or cooked and cubed sweet potatoes for texture. Have fun with it!

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Vegetable Tom Yum Soup

Submitted by: trooworld

Home Town: Smithville, Ohio, USA

Living In: San Diego, California, USA

This is a vegetable version of the classic Thai Tom Yum soup. You can find lemongrass, kaffir lime leaves, and galangal (a close relative of ginger) at any Asian supermarket. If you can't find the lime leaves, you can add extra lime juice to taste, but do try to find the lime leaves because they make a big difference. It tastes just like my local Thai restaurant!

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Butternut and Apple Harvest Soup

Submitted by: CYNJNE

Living In: Toronto, Ontario, Canada

This medley of Autumn vegetables combine to make a wonderfully warm and comforting soup. Pair this with crusty bread and a salad, and dinner is served!

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Creamy Escargot Soup

Submitted by: Leo

Home Town: Bonnyville, Alberta, Canada

Living In: Drumheller, Alberta, Canada

This delicious and creamy recipe is quick to make at the last minute. It's out of the ordinary, but definitely an eye opener.

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Cream of Celery Soup

Submitted by: WONDERFALK

A fabulous and easy cream soup that even people who don't like celery will love!

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Easy Cream of Chicken Rice Soup

Submitted by: CAQUINN2

You can't go wrong with this easy cream of chicken rice soup. The perfect comfort food for a cold day!

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Byrdhouse Spinach Soup

Submitted by: M. Byrd

Living In: Seattle, Washington, USA

This rich and creamy spinach and mushroom soup is elegantly garnished with chilled shrimp.

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Excellent Broccoli Cheese Soup

Submitted by: Nathan Truax

This is by far the best broccoli cheese soup I have been able to come up with. It's made with a roux, chicken stock, milk, a mix of cheese, and fresh broccoli.

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Watercress Soup

Submitted by: William (Uncle Bill) Anatooskin

This soup is a puree of potatoes, onion and watercress cooked in chicken broth and milk. Serve with a dollop of whipped cream and a sprig of fresh watercress.

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Spicy Chicken Curry Soup

Submitted by: ali.k.

Living In: Cheboygan, Michigan, USA

This is a simple chicken curry soup. Recipe is quite spicy as is. Adjust the amount of green curry paste to lessen the amount of heat if necessary.

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