Edamame Asian-Style Pizza Recipe - Allrecipes.com
Edamame Asian-Style Pizza Recipe
  • READY IN 18 mins

Edamame Asian-Style Pizza

Recipe by  

"No need to splurge on take-out when you can whip up this family favorite right in your own kitchen. High in protein and prepared with better-for-you ingredients, this pizza is sure to please!"

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Ingredients Edit and Save

Original recipe makes 8 servings Change Servings
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  • PREP

    8 mins
  • COOK

    10 mins
  • READY IN

    18 mins

Directions

  1. Preheat oven to 450 degrees F.
  2. Combine peanut butter, water, soy sauce, vinegar and ginger in small bowl; stir until smooth.
  3. Place pizza crust on foil-lined baking sheet. Spread peanut butter mixture evenly over pizza crust. Sprinkle cheese, chicken, edamame, bell peppers and chow men noodles evenly over crust.
  4. Bake 8 to 10 minutes until cheese is melted. Cut into 8 slices and serve.
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Reviews More Reviews

Mar 17, 2013

I was a little leery of peanut sauce and cheese together, but this turned out surprisingly well. I omitted the chicken and added shiitake mushrooms, and I used a bit of habanero soy sauce to give it a welcome kick. I'm going to make this again and sub miso for the peanut butter. This is so easy, I'm planning to make it regularly.

 
Jan 23, 2013

Very good. The next time I make it, I will make more sauce. Otherwise, great!

 

4 Ratings

May 15, 2013

Very tasty! Loved it and wouldn't change a thing!

 

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Nutrition

  • Calories
  • 245 kcal
  • 12%
  • Carbohydrates
  • 28.5 g
  • 9%
  • Cholesterol
  • 22 mg
  • 7%
  • Fat
  • 7.8 g
  • 12%
  • Fiber
  • 2 g
  • 8%
  • Protein
  • 16.9 g
  • 34%
  • Sodium
  • 433 mg
  • 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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