Add a photo

Easy-as-Pie Lemon 'Meringue'

By: JELL-O  
"A lemon gelatin filling topped with a marshmallow meringue makes a simple and delicious lemon meringue pie."

Rating: This weblink has been rated 0 times with an average star rating of 0.0 No Reviews Yet!

Rate/Review | 86 people have saved this

Prep Time:
30 Min
Ready In:
5 Hrs

Servings  (Help)

Calculate

 

Original Recipe Yield 12 servings
 

Ingredients

  • 35 NILLA Wafers, finely crushed
  • 2 tablespoons sugar
  • 1/4 cup butter or margarine, melted
  • 1/4 cup sugar
  • 2 tablespoons cornstarch
  • 2 1/2 cups water
  • 2 pkg. (4 serving size) JELL-O Brand Lemon Flavor Gelatin
  • 1 1/2 teaspoons grated lemon peel
  • 4 cups JET-PUFFED Miniature Marshmallows
  • 1/4 cup milk
  • 2 cups thawed COOL WHIP Whipped Topping

Directions

  1. Preheat oven to 350 degrees F. Mix wafer crumbs, 2 Tbsp. sugar and the butter until well blended. Press firmly onto bottom and up side of 9-inch pie plate. Bake 5 min.; set aside.
  2. Mix 1/4 cup sugar and the cornstarch in medium saucepan. Gradually add water, stirring until well blended. Bring to boil on medium heat. Boil 8 min., stirring constantly. Remove from heat. Add dry gelatin mixes and lemon peel; stir until gelatin is completely dissolved. Refrigerate 1 hour or until slightly thickened, stirring occasionally. Pour into crust.
  3. Microwave marshmallows and milk in large microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are completely melted, stirring after 1 min. Stir until mixture is well blended. Refrigerate 15 min. or until completely cooled. Gently stir in whipped topping; spread over gelatin mixture. Refrigerate at least 3 hours or until firm. Store leftover pie in refrigerator.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 263 | Total Fat: 8.1g | Cholesterol: 13mg

ADVERTISEMENT

 

Uh-oh, looks like no one has reviewed this recipe yet. Be the first to do it - write a review for this recipe by clicking Rate/Review by the description!
 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?