Recipe by Amy
"These fritters are unbelievably easy to make, low in calories, and the perfect way to sneak in some veggies!"
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1 1/2 pounds
grated Parmesan cheese
large egg, beaten
kosher salt and ground black pepper to taste
Simple and delicious! I lightened these up further by using whole wheat flour in place of the all purpose and using olive oil cooking spray to fry these in. These were perfectly browned and very flavorful. Next time I would not add the extra salt, as they were a bit on the salty side, but other than that, these were great! We LOVE zucchini patties/fritters and this will be a healthy alternative to our usual fried in oil variety. A definite keeper~YUM! Thanks for sharing. :)
Amazing!!! I used gluten free flour and it was still amazing. Very quick and easy to make.
So as per the other comment I used whole wheat flour, cooking spray, and didn't add the extra salt... A little bit healthier. My picky 3 year old helped me mix and devoured hers for dinner YEY! Huge hit in my house! Will make again very soon. I broke it down into 6 small fritters which turned out to be perfect serving size for us.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Zucchini Fritters
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 88
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