Recipe by sjflick
"Quick and easy chicken bake using soup and cooking wine."
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2 (10.5 ounce) cans
cream of chicken soup
5 fluid ounces
skinless, boneless chicken breast halves
salt and ground black pepper to taste
So easy, and really good! I won't cook it so long next time though.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Wine Chicken
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 99
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