Easy Wakame Brown Rice Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jan. 13, 2011
I love this rice! Thank you so much for posting it. I make it without butter and salt, and it's just great!
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Reviewed: May 29, 2011
I was excited to see this recipe because I had some wakame flakes. The flavor is pretty bland. I substituted sesame oil for the butter. I wasn't too impressed with the flavor and decided not to waste the avocado on this recipe. I'm gonna add some seasoned rice vinegar and try and turn it into a salad.
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Cooking Level: Intermediate

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Reviewed: May 5, 2012
I love this concept! I felt like the original was a little bland, but it has a lot of potential. We added in some ground beef, but I think what this might really need is a dash of rice vinegar and maybe some furikake. A great start, well deserving of a good review.
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Reviewed: Jan. 27, 2012
First time with Wakame; I liked it but I was the only one.
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Reviewed: Mar. 26, 2011
Ours didn't turn out very good. :-/
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