Easy Vodka Sauce Recipe
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Easy Vodka Sauce

By: MARRIED  
"This is a great and simple sauce to make. Tastes delicious over any pasta! I especially love it with lobster ravioli."

Rating: This weblink has been rated 260 times with an average star rating of 4.6 Read Reviews (211)

Rate/Review | 5,060 people have saved this

Prep Time:
20 Min
Cook Time:
1 Hr
Ready In:
1 Hr 20 Min

Servings  (Help)

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Original Recipe Yield 10 servings
 

Ingredients

  • 1/2 cup butter
  • 1 onion, diced
  • 1 cup vodka
  • 2 (28 ounce) cans crushed tomatoes
  • 1 pint heavy cream

Directions

  1. In a skillet over medium heat, saute onion in butter until slightly brown and soft. Pour in vodka and let cook for 10 minutes. Mix in crushed tomatoes and cook for 30 minutes. Pour in heavy cream and cook for another 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 355 | Total Fat: 27.3g | Cholesterol: 90mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2003 by DEED330 
Just like the Italian Restaurants in New York City. I added 1/4 teaspoon dried oregano, 2... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by JOSIE 
Oh dang... I just about ate this whole pot by myself. Wonderful sauce!! I did have to add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 19, 2003 by MNKENNEY 
I have been searching far and wide for a GREAT vodka sauce and this one is it! Only thing is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 5, 2004 by GASORREN 
This is a wonderful recipe. I have made several times. I make a few small changes... I saute... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 14, 2007 by MEEMEEBULUGA 
With the addition of about 1 1/2tsp of sea salt this is fantastic. I pureed about 2/3 of the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 13, 2007 by Mrs. L 
This sauce is to die for! It has a gorgeous color and texture--looks very fancy, but with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by COCOMU 
A wonderful change from a traditional sauce. This freezes very well. Now a standard in my home. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2003 by lorin 
Very delicious, and stay true to its claim of being easy. I added garlic, and put it in a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2007 by JDVMD 
Added seasoning salt, fresh ground black pepper, fresh basil and garlic. Delicious! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 10, 2007 by cmariewt 
Added garlic, olives, clams, and shrimp. Very easy to make, and very tasty! MORE

 
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