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Easy Vegetable Soup II

By: Marilyn  
"This is a quick, delicious vegetable soup that we've been serving in our family for over 20 years. Great on a cold day, even better the next day!"

Rating: This weblink has been rated 3 times with an average star rating of 4.7 Read Reviews (3)

Rate/Review | 209 people have saved this

Prep Time:
1 Hr
Cook Time:
1 Hr 30 Min
Ready In:
2 Hrs 30 Min

Servings  (Help)

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Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 2 pounds cubed stew meat
  • 5 potatoes, cubed
  • 5 carrots, chopped
  • 1/2 onion, chopped
  • 1 (15.25 ounce) can whole kernel corn, with liquid
  • 1 (15 ounce) can peas
  • 1 (15 ounce) can green beans
  • 1 (15 ounce) can lima beans
  • 1 (15 ounce) can butter beans
  • 1 (14.5 ounce) can peeled and diced tomatoes with juice
  • salt and pepper to taste

Directions

  1. In a large pot over high heat, boil the stew meat in enough water to cover the meat completely for 30 minutes, skimming the froth as necessary.
  2. Place the potatoes, carrots and onions into the pot, adding water if necessary. Boil for 30 minutes
  3. Drain the water but leave enough to cover the meat and vegetables in the pot. Then add the corn, peas, green beans, lima beans, butter beans and tomatoes. Reduce heat to low and let simmer for 1 to 1 1/2 hours. Season with salt and pepper to taste.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 515 | Total Fat: 20.2g | Cholesterol: 68mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 9, 2004 by NJSS2000 
I needed to use up a can of butter beans my husband bought a while back, so I decided to make... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 2, 2009 by Belinda 
This recipe is so quick and easy, it's the only one i ever use. Instead of all the cans... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2009 by justchrys 
I cooked it without the meat and substituted a can of chicken broth, it was fantastic. Very... MORE

 
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