"This simple recipe takes about 30 minutes to prepare. It simply consists of opening cans. But it is still healthy and filling. A little on the spicy side, but you may change this to suit the needs of your family. Try adding ground beef or other vegetables." — Lea
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tomato-vegetable juice cocktail
1 (14.5 ounce) can
diced tomatoes with green chile peppers
2 (15 ounce) cans
mixed vegetables, drained
1 (15 ounce) can
potatoes, peeled and cubed
I love this recipe because it is quick. sometimes I substitute a large can (29 oz)of the large cut vegetables for one of the 15 ounce cans and leave out the potatoes. I also add some spicy Mrs. Dash.
very bland, but healthy
This was a good vegetable soup, for sure.
Aside from peeling and cubing the potatoes, preparation was superquick! The next time I make it, I'm going to try the addition of hamburger.
This was great with a few personal changes. I did not add the tomatoes with green chiles, and since I used Libby's brand mixed veggies I didn't have to add potatoes. Easy! And I liked it best when it had only been heated through just to temperature. The flavor of the V8 was retained better that way.
Thank you for a great idea. This was very good.
I used this recipe for a church fund-raising event. Very quick and easy to make. It was a huge success! The only change I made was to add some water.
Easy and delicious. As a vegetarian, I am thrilled to see meat-free vegetable soups that are a family favorite. I added dill and replaced regular potatoes with small red/new potatoes. They took only a couple of minutes to chop so it made for an additional time saver. Finally, I topped with freshly grated parmesan. My meat-loving husband loved it and my toddler enjoyed her very own cooled version as well.
This is the simplest homemade vegetable soup I have ever made!! I didn't tell the kids it had V8 juice in it and they loved it!! It has become a family favorite and an easy way to get veggies into our diet! The kids now know it has V8 juice in it - but they love it so much they got over it!!
Very Easy and Very Good!! My boyfriend LOVED it! It made soup for a week! Will definetly make again!!
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Vegetable Soup I
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 5
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