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Easy Turkey Gravy

SUBMITTED BY: JMOR777  PHOTO BY: NINABETH19 

"This gravy comes out perfect every time. The cream of chicken soup is what gives it wonderful flavor. Nice and creamy, never lumpy."
Easy Turkey Gravy Recipe
RECIPE RATING:
This recipe has been rated 161 times with an average star rating of 4.5
Read Reviews (129)
PREP TIME  10 Min
COOK TIME  7 Min
READY IN  17 Min
Original recipe yield 7 cups

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 5 cups turkey stock with pan drippings
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1 teaspoon poultry seasoning
  • 1/2 teaspoon black pepper
  • 1 teaspoon seasoned salt
  • 1/4 teaspoon garlic powder
  • 1 cup milk
  • 1/3 cup all-purpose flour

DIRECTIONS

  1. Bring the turkey stock to a boil in a large saucepan. Stir in soup, and season with poultry seasoning, pepper, seasoned salt, and garlic powder. Reduce heat to low, and let simmer.
  2. Warm the milk in the microwave, and whisk in the flour with a fork until there are no lumps. Return the gravy to a boil, and gradually stir in the milk mixture. Continue to cook, stirring constantly, for 1 minute, or until thickened. Be careful not to let the bottom scorch.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on dec. 23, 2006 by Laura 
AWESOME! We are keeping it simple this Christmas and are using Roasted Turkey Breast from... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on dec. 29, 2005 by Stacie S. 
This gravy was great! We used it on Thanksgiving with turkey and again on Christmas with ham.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on feb. 4, 2007 by Leigh Ann 
If you have very flavorful stock/drippings from your turkey this gravy is wonderful! So easy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed on jan. 10, 2005 by GUYCHEF 
This was very good and easy. However, one downside for me is that for “turkey stock” I had to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on nov. 19, 2007 by Shelly S 
Gravy turned out great and was easier then expected. Instead of mixing the milk with the flour... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on dec. 26, 2004 by WORSHIPWARRIORMT 
WOW!This gravy was amazing! It was a big hit this christmas! everyone loved it, and plus it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on dec. 5, 2004 by BONO1 
This gravy has an awesome flavor. It does thicken upon standing for a few minutes. This is my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.45 star rating.
Reviewed on nov. 27, 2006 by LINDA LOBO 
I've never been able to make gravy very well. This gravy turned out just perfect. It wasn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.45 star rating.
Reviewed on nov. 4, 2006 by LinC 
Really creamy gravy! Of all the turkey gravies I've made this one was pretty darn tasty!! ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.45 star rating.
Reviewed on dec. 1, 2005 by hangns 
I'm not sure what I may have did wrong but this gravy had no color, even a bit greenish! Taste... MORE

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Nutritional Information
Easy Turkey Gravy

Servings Per Recipe: 28

Amount Per Serving

Calories: 23

  • Total Fat: 1g
  • Cholesterol: 2mg
  • Sodium: 242mg
  • Total Carbs: 2.6g
  •     Dietary Fiber: 0.1g
  • Protein: 0.9g

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