More Recipes Like Easy Tomato Sauce

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Easy Spaghetti with Tomato Sauce

Submitted by: Sammye

This is an easy and delicious recipe for a meaty spaghetti sauce with a homemade taste.

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Easy Fusili with Tomato Pesto Sauce

Submitted by: Lynn Doiron

Spiral pasta tossed with a super easy tomato sauce, sprinkled with Parmesan cheese and garnished with fresh basil. A lovely, simple dish. This is so easy and really yummy!

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Easy Polenta with Tomato Sauce

Submitted by: Jacquita

Home Town: Indiana, Pennsylvania, USA

Living In: Centreville, Virginia, USA

My entire family loves this recipe. A quick baked polenta topped with red sauce. Very easy to make and great the next day too (and the day after that!) Top with additional Parmesan cheese if you like.

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Homemade Tomato Sauce I

Submitted by: Gail

Fresh tomatoes are peeled and pureed then slowly cooked with onion, green pepper, garlic and red wine for a rich, flavorful sauce.

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Tomato Sauce

Submitted by: Steven Eichorn

Tomatoes slowly cooked with chili seasoning, oregano, garlic powder and pepper to make a hearty red sauce.

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Fresh Tomato Sauce

Submitted by: Karmele Sagarzazu

Use up your summer tomatoes in this bright and fresh simmer of chopped tomatoes, onions, sweet green peppers, garlic and wine. Toss with the hot pasta of your choice. For a flavorful kick, stir in some shredded basil just before serving.

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Roasted Garlic, Bell Pepper and Tomato Blender Sauce

Submitted by: Jennifer

An entire head of slow-roasted garlic offers its rich, earthy essence to a smooth puree of fresh tomatoes and sweet bell peppers, olive oil, red pepper flakes and basil. Serve this marvelous sauce warm or cold over your favorite pasta.

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Easy Vegan Pasta Sauce

Submitted by: Diane

Quick and easy red sauce with fresh tomatoes, green bell pepper, onion and spices.

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Fresh Tomato Basil Sauce

Submitted by: Mindi

Tomatoes, basil, onion and garlic simmer for two hours for an authentic home-cooked flavor.

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Tomato Alfredo Sauce with Artichokes

Submitted by: Holly

Use flour and milk to make a sauce with canned artichoke hearts, then cook the sauce briefly with onions, mushrooms, fresh tomatoes and chopped basil. Toss with cooked pasta and enjoy a fresh and flavorful dish.