My bf and I have made this probably 10 times, after finding the recipe on a french vanilla cool whip container, unfortunately, we cant find french vanilla cool whip anymore, even in the fall/winter, so we use regular, and french vanilla pudding and it tastes the same. BUT we use more coffee, I drizzle it on the cookies til theyre all wet and softening, every time we make this we do it a little different, and its always tasted amazing, just make sure to keep it cold for atleast 4-5 hours or it'll be runny, but its AMAZING, Im not a fan of coffee, but I can definately taste it in there and this dessert is our favorite, In a family of 4 plus a toddler who wont eat anything, it only lasts a day. Lol. Definately cant want to take it to a family get together for them to try it!
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My bf and I have made this probably 10 times, after finding the recipe on a french vanilla...