Easy Sweet Potato Fries with Curry Ketchup Recipe - Allrecipes.com
  • READY IN 35 mins

Easy Sweet Potato Fries with Curry Ketchup

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"Easy to make baked sweet potato fries served with a zesty curry ketchup dipping sauce. These fries are simply amazing!" 

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).
  2. Toss sweet potato wedges with 1 tablespoon olive oil in a large bowl; season with sea salt and paprika and toss again. Spread sweet potatoes in a single layer onto a baking sheet.
  3. Bake sweet potatoes in the preheated oven until soft, about 20 minutes.
  4. Heat 1 tablespoon olive oil in a small skillet over medium-high heat. Cook and stir green onions with curry powder in the hot oil until softened and fragrant, about 1 minute. Stir ketchup into the mixture and transfer to a bowl. Serve sweet potatoes with curry ketchup for dipping.
Kitchen-Friendly View
  • PREP 15 mins
  • COOK 20 mins
  • READY IN 35 mins
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Nutrition

  • Calories
  • 319 kcal
  • 16%
  • Carbohydrates
  • 61.8 g
  • 20%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 7.2 g
  • 11%
  • Fiber
  • 7.5 g
  • 30%
  • Protein
  • 4.9 g
  • 10%
  • Sodium
  • 1015 mg
  • 41%

* Percent Daily Values are based on a 2,000 calorie diet.

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