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Easy Streusel Coffee Cake

SUBMITTED BY: Terry Azose PHOTO BY: Ginny

"Yellow cake mix with nutty, chocolate, cinnamon streusel."
RECIPE RATING:
The reviewer gave this recipe 19 stars. This recipe average a 4.2 star rating.
Read Reviews (18)
Original recipe yield 1 - 8 1/2 inch Bundt Pan

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (18.25 ounce) package yellow cake mix
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1/3 cup vegetable oil
  • 4 eggs
  • 1 cup plain yogurt
  • 1 tablespoon unsweetened cocoa powder
  • 1/2 cup chopped walnuts
  • 1 teaspoon ground cinnamon

DIRECTIONS

  1. Beat yellow cake mix, instant vanilla pudding mix, oil, eggs and yogurt together until no lumps remain.
  2. In a separate bowl mix cocoa, chopped nuts, and cinnamon together.
  3. Spray a large bundt pan with cooking spray and put 1/2 of batter in pan. Sprinkle streusel mix over batter and top streusel with remaining batter.
  4. Bake at 350 degrees F (175 degrees C) for 50 minutes. Cool for 15 minutes and take out of pan.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 26, 2003 by DEBDAN
EXCELLENT AND REALLY EASY. THE HARDEST PART WAS SPEADING IN THE BUNDT PAN. MT SON TESTED IT... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2003 by PORTALESO
The cake itself was delicious and moist but the struesel remained powdery after it was baked... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2004 by JLLEBOW
This cake turned out great although I did make a few changes. I didn't have plain yogurt so I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 26, 2003 by LISAJANI
This cake was stayed moist for days. The batter was very thick. We loved the cocoa in the... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by ECHOSZERO
I am sorry it was kinda bland. May you could try swirling the chocolate, cinnamon and nuts,... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by SARVIN4
I added a cup of frozen blueberries to the recipe. A great breakfast coffee cake! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 4, 2008 by Ginny
Wonderful and EASY recipe...I changed it to be a blueberry cake with a brown sugar and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2002 by Ellie
Delicious cake, very crumbly. Tastes even better the next day and slices better. I used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 11, 2007 by 1SassyMassey
This recipe was extremely easy to make and tasted great. I wasn't able to go shopping today so... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 28, 2006 by presentedtagz
bake time is either wrong or my oven screwed up we made this twice with the same results the... MORE

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