Easy Spinach Stuffing Casserole Recipe - Allrecipes.com
Easy Spinach Stuffing Casserole Recipe
  • READY IN 45 mins

Easy Spinach Stuffing Casserole

Recipe by  

"This rich, tasty spinach casserole is a fine side dish for the holiday table."

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    35 mins
  • READY IN

    45 mins

Directions

  1. Mix 1/2 cup stuffing and butter.
  2. Mix soup, sour cream, onion powder, spinach and cheese. Add remaining stuffing. Mix lightly. Spoon into 1 1/2-quart casserole. Sprinkle stuffing mixture on top.
  3. Bake at 350 degrees F for 35 minutes or until hot.
Kitchen-Friendly View

Footnotes

  • Tip: To thaw spinach, microwave on HIGH 3 minutes, breaking apart with fork halfway through heating.
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Reviews More Reviews

Mar 09, 2010

I will make this again. The family and guest loved it. crunchy and creamy. I changed one thing I didn't have cream of anything soup so I used broccoli and cheese soup. Even the hubby who does not like spinach ate it and said he would eat it again without complaints :)

 

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Nutrition

  • Calories
  • 275 kcal
  • 14%
  • Carbohydrates
  • 36.3 g
  • 12%
  • Cholesterol
  • 19 mg
  • 6%
  • Fat
  • 11.4 g
  • 18%
  • Fiber
  • 5.3 g
  • 21%
  • Protein
  • 8.5 g
  • 17%
  • Sodium
  • 996 mg
  • 40%

* Percent Daily Values are based on a 2,000 calorie diet.

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