Easy Spinach Dip Recipe - Allrecipes.com
Easy Spinach Dip Recipe
  • READY IN 30 mins

Easy Spinach Dip

Recipe by  

"Bits of cooked bacon and mozzarella cheese are just two of the ingredients that make this easy spinach dip taste anything but ordinary."

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Ingredients Edit and Save

Original recipe makes 3 cups Change Servings
  • PREP

    10 mins
  • COOK

    20 mins

    30 mins


  1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  2. In a medium saucepan over medium heat, cook and stir the spinach, salsa, cream cheese and green onions until the cream cheese has melted. Mix in the crumbled bacon and tomatoes. Remove from heat. Mix in the mozzarella cheese, cumin, salt, pepper and garlic powder.
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Reviews More Reviews

Most Helpful Positive Review
Sep 07, 2003

This recipe is absolutely TO DIE FOR!!! YUMMY!!! Best served with blue corn tortilla chips that are a little on the salty side!

Most Helpful Critical Review
Oct 19, 2003

I made this just as the recipe says, but did noot really care for it. The salsa gave it an unpleasant taste to me, a few people did like it.

Apr 10, 2003

I made this dip for work and then for a get together and it was the only dish that was totally gone at the end of evening. I used medium salsa to give it a kick, as well as Tony Chachere's seasoning. Served with tortilla chips. Excellent!!!

Apr 10, 2003

I loved this dip and so did my guests! It was very easy and the addition of the cumin gave it sort of an exotic taste. We had it with crackers and pita triangles, very tasty!

Jan 30, 2004

I brought this dip to a baby shower, and several people asked for the recipe. The biggest compliment to this dip is that my husband, who hates spinach, likes this dip.

May 18, 2010

Made this for my Bunko group and the ladies loved it. Thanks! So easy.

Apr 22, 2008

I halved this recipe and followed as stated except for the green onions. Used onion powder in place of the onions. This was thick so I added an additional cup of salsa. This dip tastes best hot and get very stringy as it cools. Next time I will use less spinach.

Oct 30, 2011

The best Spinach dip you will ever make...people came up to me to ask for the recipes. So delicious!


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  • Calories
  • 99 kcal
  • 5%
  • Carbohydrates
  • 1.7 g
  • < 1%
  • Cholesterol
  • 20 mg
  • 7%
  • Fat
  • 9 g
  • 14%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 3.2 g
  • 6%
  • Sodium
  • 205 mg
  • 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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