More Recipes Like Easy Spicy Mexican-American Chicken

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Easy Garlic Broiled Chicken

Submitted by: AVASEWELL

Home Town: Houston, Texas, USA

Living In: Stafford, Texas, USA

Broiled chicken thighs are brushed with a mixture of butter, soy sauce, and garlic.

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Easy Spicy Chicken and Rice

Submitted by: CDICKSON

Tomatoes packed with green chiles adds zest to this creamed chicken and rice casserole.

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Orange Cracker Apricot Chicken

Submitted by: rSteinbock

This recipe makes very moist chicken thighs breaded with cracker crumbs and coated in apricot preserves.

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Sunshine Citrus Chicken

Submitted by: KALDIRRIS

Home Town: Nanaimo, British Columbia, Canada

Living In: Victoria, British Columbia, Canada

This easy baked chicken dish is full of bright citrus flavors. Marvelous served over steamed rice.

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Best Cranberry Chicken

Submitted by: misscarolb

Home Town: Half Moon Bay, California, USA

Living In: Pasadena, California, USA

Juicy chicken thighs bake under a sweet and tangy coating of whole cranberry sauce flavored with apple cider vinegar and mustard.

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Chutney Chicken

Submitted by: Sharon Plett

Cut the sweetness of prepared chutney with packaged onion soup in this quick chicken bake.

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Apricot Chicken III

Submitted by: Shannon1975

Chicken thighs are baked in dry onion soup mix and apricot nectar, with apricot halves.

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Easy White Chicken Enchiladas

Submitted by: LARANEFF

Living In: Rockford, Illinois, USA

These white chicken enchiladas are a cinch to make with ingredients right off the shelf. The only skill required is in measuring, the rest just works itself out!

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Chicken Oreganato

Submitted by: Teresa

Lemon and oregano deftly flavor this accommodating chicken dish--you can serve it hot, cold or at room temperature.

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Cardamom Chicken with Salt and Pepper Crust

Submitted by: DARLA C.

Living In: Lakeside, Arizona, USA

Don't be turned off by the idea of 'just' salt and pepper. The marinade is intense with flavor, but it's the final seasoning of simple salt and pepper that really makes it delicious. Gotta use Kosher salt and freshly ground pepper here, please don't bother with the regular stuff. Such a difference.