Recipe by Marcy
"This is a very moist, made-in-minutes corn muffin with a hint of sweetness. The batter can also be baked in a 13x9 pan for approximately 40 minutes to make corn bread."
Watch video tips and tricks
1 (15 ounce) can
packed brown sugar
2 (8.5 ounce) packages
dry corn muffin mix
Great tasting corn bread, very moist and rich. I made these as muffins and they were done in 15 minutes. I also made this recipe in a in a 9x12 baking pan and that baked for around 8 extra minutes. (see my 2 photos) It's so easy to make. The best ever!
These turned out just OK. They weren't as moist as I expected.
This is a new favorite! Talk about easy and yummy! I did add an extra tablespoon of brown sugar. I like my corn muffins a bit sweet. They were so moist! Thanks for the recipe!
EASY PEASY AND YUMMY!! MADE IN A 9X12 PAN FOR 35 MINUTES. CAME OUT 1/2" THICK. WILL USE AN 8X8 PAN NEXT TIME AND BAKE LONGER.
I cooked these for dinner last night. They were fast, simple, with few ingredients, easy, with only one bowl and economical. Good for when you only have a little time. I filled the muffin cups up 2/3 and instead of 12, I got 15.
Made these for a family event and everyone loved them. I baked them the night before in a mini muffin pan for 10 min and let cool on wire rack, then bagged them. When everyone arrived I warmed them at 375 for 10 min, which provided a crisp outside and soft inside. Will make again.
These corn muffins were surprisingly very good and not dry. I hate a dry muffin. The creamed corn added nice flavor! A definate keeper! Thanks! UPDATE: 5/17/09 - I used a cheaper canned corn this time and although they were still good, they didn't have the same taste as they do when I use a name brand, like Del Monte or Green Giant.
These are not good, they are great! I used 2tbs. white sugar because I didn't have brown sugar on hand and they were awesome! These will go perfectly with my fried chicken and southern green beans.
* Percent Daily Values are based on a 2,000 calorie diet.
Easy, Speedy Corn Muffins
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 44
Holiday cookies, cakes, pies, and breads. Get recipes and inspiration.
Get time-saving recipes to save your busy life.
Find just the right recipes for your holiday get-togethers.
See how to make amazing cornbread muffins.
See how to make simple, versatile, and delicious corn muffins.
These muffins are moist and tasty, and freeze well.