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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 3, 2008
I'll try again but I will lower the BBQ vs the Ranch. Maybe 1 Cup ranch to 3/4 cup BBQ. The BBQ will decrease until I find where it is just right for me.
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BIGDADDYWF
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Cooking Level: Expert
Home Town: Rockaway, New Jersey, USA
Living In: Tucson, Arizona, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 14, 2008
I am so glad I came upon this technique for yummy dressing. I mixed equal parts (1/2 cup) light ranch dressing and sesame ginger bbq sauces, then got crazy and added 1 tsp wasabi sauce. Yum!
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1 user found this review helpful

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PLAYFORALIVING
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Cooking Level: Intermediate
Home Town: Atlanta, Georgia, USA
Living In: Baltimore, Maryland, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Photo by gapch1026
Reviewed: May 10, 2008
Quick and easy to mix up - great, too for a raw veggie dip. I used buttermilk ranch.
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gapch1026
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Cooking Level: Expert
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Sep. 13, 2007
Easy and yummy!
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CARLSON6
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Jun. 14, 2007
Two ingredients and a perfect dressing? YES! I used Sweet Baby Ray's Hot and Spicy BBQ sauce, regular ranch and then added some honey to the final product. Went perfectly with the chicken, black bean and corn mixture that I had leftover from another recipe. Thanks!
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1 user found this review helpful

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Chikee
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Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 20, 2006
This was awesome! I've alwasy eaten a BBQ salad with both ranch and BBQ sauce, but I never thought to mix it and ust it on other salads. It is great, I also like to baste it on chicken as I grill it.YUM!
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3 users found this review helpful

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Rhonda Brock Fuller
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Cooking Level: Expert
Living In: Empire, Alabama, USA
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 26, 2006
A++ I was looking for a quick, good dressing. All my family loved this one. I cut back a little on the BBQ sauce tho.
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Reviewer:

Dianne P
Cooking Level: Intermediate
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 30, 2005
This was delicious and easy! I used jalapeno ranch and regular BBQ sauce. (We mixed it with a can of mixed beans and chopped tomatoes for a quick and tasty salad). Yum!
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7 users found this review helpful

Reviewer:

ZEEFEE
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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 5, 2003
This was good, but I LOVED it with a SPICY,not honey-sweet, BBQ sauce SO MUCH MORE. I used Bob Evans Wildfire BBQ sauce. OUTSTANDING! (and it tastes like the dressing that is on their restaurant's Chicken Wildfire Salad).
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10 users found this review helpful

Reviewer:

somethingdifferentagain?!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Aug. 18, 2003
I used to have lunch at California Pizza Kitchen and have missed the flavor of their BBQ Chicken Salad. This is it! Wonderful dressing - sweet from the BBQ sauce but tangy from the ranch dressing. It's also good as a dressing for chicken breast sandwiches. Thanks.
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23 users found this review helpful

Reviewer:

WHAMPTON
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