More Recipes Like Easy Sour Cream Raisin Pie

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Sour Cream Raisin Pie III

Submitted by: Carol

This version of a classic pie is wonderfully spiced with nutmeg, cloves and cinnamon. The spices are stirred into a sweet sour cream and raisin filling that is poured into a pastry crust. The pie bakes in under an hour and is best served warm with whipped cream.

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Sour Cream Raisin Pie V

Submitted by: Mrs. Alfred

The filling for this pie is a thick and creamy custard studded with raisins. There 's sour cream, sugar, nutmeg, eggs, lemon juice and a bit of cornstarch in this filling. Once it 's cooked and stirred until thick, it 's poured into a prepared pie shell. The pie is then topped with a lovely brown sugar meringue.

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Raisin Sour Cream Pie

Submitted by: Linda

Try this easy to make sour cream and raisin pie in a graham cracker crust. Serve with whipped topping.

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Sour Cream Raisin Pie VI

Submitted by: SAUNDRA

Pecans, raisins, eggs, sugar and sour cream go well together in this lovely pie. The custard filling is stirred up, poured into a prepared crust and baked. Chill and serve with whipped cream.

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Sour Cream Raisin Pie I

Submitted by: Glenda

This pie 's thick and creamy custard is made with raisins, sour cream, sugar, eggs, lemon juice and cornstarch. They are cooked and stirred until thick, and then the filling is poured into a prepared pie shell and chilled. The top is slathered with more sour cream, and then the pie is thoroughly chilled before serving.

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Norwegian Sour Cream and Raisin Pie

Submitted by: MIKEJ22

Quick and easy to make, this unique pie is a slice of Norway, combining sour cream, sugar, cinnamon, nutmeg, cloves, white vinegar, and raisins into a surprisingly winning concoction!

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Sour Cream Raisin Pie IV

Submitted by: Phyllis Bartlow

Cream is soured with a bit of vinegar, and combined and cooked up with lots of yummy ingredients to make a thick, creamy custard. Plumped raisins and vanilla are stirred in, and then the filling is cooled, poured into a prepared pie crust, and topped with a lovely meringue. Bake until golden.

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Sour Cream Raisin Pie II

Submitted by: Kevin Ryan

This wonderful pie is made with golden raisins and real maple syrup with a generous sprinkling of nutmeg. Sour cream, sugar, eggs, flour, maple syrup, nutmeg and vanilla are stirred up together, and then the filling is poured into a pastry shell lined with raisins. Then the pie is baked, chilled and served.

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Sour Cream Custard Pie

Submitted by: Mary48

Cinnamon, cloves, nutmeg, sour cream and lots of raisins make this custard pie special. Everything is stirred together in one big bowl, and then the mixture is spooned into a pastry shell and baked. Let the pie cool and serve it with whipped cream or vanilla ice cream.

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Sour Cream Raisin Pie

Submitted by: Trish Rempe

For my family, this pie is as essential for Thanksgiving dinner as turkey, dressing and mashed potatoes! I've been told this recipe's been in the family since the 1860's.