"This simple pie whips together in an instant. The sour cream filling is quite delicious and is a perfect compliment to raisins." — Christine
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1 (9 inch)
unbaked pie crust
This is a wonderful and easy raisin pie! I used a graham cracker crust and added a pinch of cinnamon to the mixture. It was very tasty.
I love raisin pie and this recipe is very good! I just made it for a large family gathering and I've had requests for the recipe. I did, however omit the nutmeg, I don't usually add any type of spice to raisin pie because that's the way I prefer it. I will be making this pie again, and soon!
This is great with a mixture of sugar and cinnamon sprinkled on top crust after baked.
We have loved this dessert since we were children and it is always enjoyed by anyone who likes raisins
* Percent Daily Values are based on a 2,000 calorie diet.
Easy Sour Cream Raisin Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 141
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