Outstanding! Made for four servings; increased Salmon 1.5x more, added 1 tsp Capers and 1 tsp grated Parmesan to sauce; did NOT add water to sauce. Held sauce warm for 15 min while I made the linguini. So easy and so fast, and everyone from 2-60 yrs old RAVED! Served w/ Merlot, milk for the 2-yr old :), and finish w/ Pecan dessert of choice.
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Outstanding! Made for four servings; increased Salmon 1.5x more, added 1 tsp Capers and 1 tsp...