Ok, this recipe is easy, and it has potential, but it must be adjusted. First, I don't think it matters what cream of _____ soups you put in, it comes out creamy and flavorful. But I do think adding more spices is necessary. So garlic salt, onion salt, paprika, salt and fresh ground pepper all made a big difference. Second, just cook the rice separately in a rice cooker. After reading the reviews about the rice issues people were having, I still decided to put my rice in and just cook it longer. Nope, five hours later some of the rice was cooked, and some of it was super hard. Third, adding some fresh veggies like onions and celery ( others suggest peas or broccoli) really give it some texture. The chicken came out fantastic, but I had to scrap off the inconsistent rice and do without. I was bummed, but I learned my lesson.
Was this review helpful?
[
YES
]
0 users found this review helpful
What's this?