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Easy Shake and Bake Chicken

SUBMITTED BY: Candy PHOTO BY: ANGE7480

"This is a quick dinner and very enjoyable!"
RECIPE RATING:
The reviewer gave this recipe 120 stars. This recipe average a 4.3 star rating.
Read Reviews (105)
PREP TIME  10 Min
COOK TIME  40 Min
READY IN  50 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 pounds chicken, cut into pieces
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1/4 teaspoon sage
  • 1/4 teaspoon ground black pepper
  • 1/2 cup butter

DIRECTIONS

  1. Preheat oven to 450 degrees F (230 degrees C).
  2. Mix flour, salt, paprika, sage and pepper together in a bag. Add chicken parts in a bag and shake until well coated.
  3. Melt butter/margarine in a 9x13 inch baking dish in the preheated oven. Place chicken in the baking dish skin side down and bake for 20 minutes. Turn pieces and bake another 20 minutes until tender and juices run clear.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2006 by w
I actually left out the butter and didn't miss it - chicken was still juicy. Even used... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2006 by kelly1097
Good chicken! I added some garlic powder and onion powder to the flour mixture and it was... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 26, 2005 by DAVIDRAYROB
Really liked the idea of this recipe but hey, I'm a tweaker so I made a few changes. I knew I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 11, 2003 by NJSS2000
Very good. I used skinless, boneless chicken breasts because my family isn't fond of bone-in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2006 by Honey
add onion powder, garlic powder and parmesean cheese....adds extra punch...this is a very easy... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 22, 2003 by MRSGOOGS
I hate chicken skin, so I was apprehensive about making this for my husband. The skin, when... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2006 by Joe G.
Like everyone else, I've cooked chicken a million different ways. (Slight eggageration,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 28, 2006 by Momof3
We had this for dinner last night and everyone loved the chicken. I used boneless chicken... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 27, 2006 by Rhonda C
I couldnt stop raving about this chicken the whole time I was eating it! I used bone in... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 13, 2005 by JUSTSMURFIE1976
My husband really liked this recipe. I used boneless skinless chicken breasts instead of... MORE

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Nutritional Information
Easy Shake and Bake Chicken

Servings Per Recipe: 4

Amount Per Serving

Calories: 639

  • Total Fat: 31.4g
  • Cholesterol: 256mg
  • Sodium: 985mg
  • Total Carbs: 12.4g
  •     Dietary Fiber: 0.6g
  • Protein: 72.8g

VIEW DETAILED NUTRITION