Recipe by Campbell's Kitchen
"This flavorful dish is seasoned with cumin, onion, and green pepper . . . it transforms plain beans and rice into a family favorite recipe."
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1 3/4 cups
Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
ground black pepper
green pepper, chopped
uncooked regular long-grain white rice
1 (15 ounce) can
kidney beans, rinsed and drained
As written, I think this is pretty bland. I tasted after following the recipe to the letter and then ended up adding additional cumin, some cayenne. a splash of vinegar, and a little chopped cilantro. This rating is based on the recipe as written, not with the additions made.
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