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Easy Seafood Fettucini

SUBMITTED BY: Anita PHOTO BY: SWENSONL

"A good, creamy sauce over fettuccini noodles. You can use shrimp, tuna, mock crab, or whatever. Tastes great, and isn't made with cream!"
RECIPE RATING:
The reviewer gave this recipe 34 stars. This recipe average a 4.1 star rating.
Read Reviews (23)
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 4 tablespoons butter
  • 1 large onion, chopped
  • 4 cloves garlic, minced
  • 3 tablespoons all-purpose flour
  • 2 cups milk
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 4 ounces fresh shrimp, peeled and deveined
  • 4 ounces crabmeat
  • 8 bay scallops, raw
  • 16 ounces dry fettuccini noodles

DIRECTIONS

  1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  2. In a large saute pan, melt butter and saute onions and garlic until onions are almost translucent.
  3. Stir in flour, coating all of the onions well. Gradually pour in milk, stirring constantly. Stir in mushroom soup and seafood.
  4. Cook for 10 minutes or until shrimp are pink and scallops are opaque. Serve over pasta.
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REVIEWS

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2003 by ERINSFL
I used low fat cream of mushroom soup and 3 Tbs. of butter instead of 4 to make it lower in... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2006 by RUBYRED71
This recipe was AWESOME. First for the ease and second for the taste. I would have given 5... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 15, 2003 by AMANDAY
This recipe was really quick and easy! I added basil, oregano, thyme, and parsley for a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2003 by SUSAN203
Quick, easy recipe! I used a bit less milk and butter and low-fat soup. I added a bit of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2003 by TRANSPLANTTX
This recipe is the greatest! All I had on hand was mock crab so used just that. I followed... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 5, 2003 by Luckiest Mommy
This is a very tasty dish! I added some seafood seasoning for additional flavor. I highly... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 22, 2007 by SWENSONL
Tastes fantastic once you add the little extras suggested by previous posts. I can hardly... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 7, 2006 by TJTENNESSEE
I've made this several times and have always received rave reviews! We usually use clams,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2003 by AMY POHLE
This dish was very fast and easy! My husband said this was the best dish I have ever made!!!... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2003 by CV CHEF
THIS HAS NOW BECOME MY FAMILY AND FRIENDS FAVORITE. ABSOLUTELY DELICIOUS AND SOOOOO EASY! I... MORE

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