More Recipes Like Easy Seafood Bisque

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Spicy Seafood Bisque

Submitted by: Kevin Weeks
Provided by: Taste of Home

This spicy soup, featuring shrimp, crabmeat and tomatoes, gets its zip from hot pepper sauce and cayenne pepper. It's easy to prepare and dresses up any meal. Of all the recipes I've borrowed from my mom, this soup is the one that I've made most often. -Kevin Weeks North Palm Beach, Florida

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Easy Seafood Fettucini

Submitted by: Vulla

Shrimp, crab, and scallops, in mushroom soup, over fettuccini.

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Broccoli Crab Bisque

Submitted by: Karen Balistrieri
Provided by: Simple & Delicious

'For a casual company meal, I serve this creamy soup along with miniature ham sandwiches,' writes Karen Balistrieri from Oconomowoc, Wisconsin. 'Sometimes we leave the bay leaf in the soup as a sign of good luck for the person who gets it in their bowl,' she adds.

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New England Seafood Chowder

Submitted by: Kristine Lowel
Provided by: Taste of Home

We find many ways to prepare the abundance of fresh seafood available in our area, and this 'fish chowdy' is a hearty favorite. Featuring a flavorful combination of haddock, shrimp and scallops, the chowder is great to serve to a group.

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Easy Sausage Chowder

Submitted by: Suzanne Ververka
Provided by: Taste of Home

'This super soup, flavored with fresh basil, makes a hearty summer lunch,' says Suzanne Ververka of White Cloud, Michigan.

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Christmas Seafood Soup

Submitted by: Sue Bridley
Provided by: Taste of Home

For as long as I can remember, we always had this wonderful soup on Christmas Day. In our part of the country, where winters are long and cold, this sure warms us up.

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Easy Cheesy Beer Soup

Submitted by: EDGARNGRETA

Home Town: Saint Louis, Missouri, USA

This very rich and creamy beer soup is perfect for game day or to treat yourself if you want to be indulgent. The crumbled bacon puts it over the top!

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Zucchini Bisque

Submitted by: Marjorie Beck
Provided by: Taste of Home

I like to serve this soup as a first course for special dinners. It is nice and light, pretty in color and very appetizing with its blend of flavors.

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Easy Chicken and Noodles

Submitted by: Shirley Heston
Provided by: Simple & Delicious

In Lancaster, Ohio, Shirley Heston can prepare this stovetop supper in mere minutes. Canned soup makes the sauce a snap to throw together while the noodles boil. It's comforting and inexpensive, too, at $1.22 per serving.

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Crab Bisque

Submitted by: Sherrie Manton
Provided by: Simple & Delicious

'I love to try new recipes,' shares Sherrie Manton of Folsom, Louisiana. 'This hearty chowder has a rich creamy broth that's swimming with tasty chunks of crab and crunchy corn.'

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