Easy Sausage Scramble Recipe
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Easy Sausage Scramble

By: Bob Evans® 
"Home fries, sausage and eggs are always a welcome sight in the morning. This complete meal cooks a whole country breakfast in one big skillet."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (22)

Prep Time:
5 Min
Cook Time:
15 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1 pound Bob Evans® Original Recipe Sausage Roll
  • 1 (20 ounce) package Bob Evans® Home Fries Diced Potatoes
  • 1/3 cup chopped green pepper
  • 8 eggs
  • 1/2 cup milk

Directions

  1. In large skillet over medium heat, crumble and cook sausage, potatoes and green peppers until sausage and potatoes are brown.
  2. In small bowl, combine eggs and milk until well mixed. Pour over sausage and potato mixture, stirring gently until eggs are cooked.

Footnotes

  • Optional
  • Sprinkle shredded Parmesan or cheddar cheese on top before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 440 | Total Fat: 27.3g | Cholesterol: 324mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 6, 2005 by Connie   view full review
Very good, easy to prepare. What I like about it is that you can add ings. to suit the company...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 31, 2007 by cookingmom   view full review
This is a hit in my house. I cook the potatoes first, seasoning them with salt, pepper, garlic...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 22, 2012 by Sarah Jo   view full review
I cut this recipe in half. I did not use Bob Evans brand sausage or diced potatoes, it was...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 15, 2007 by B. Conard   view full review
This was pretty good, I think next time I'll add some onions and mushrooms for more flavor.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 6, 2006 by Chrissy Fessler   view full review
Excellent taste, simple to make! We had this yesterday after church. I will keep this recipe.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 7, 2012 by CaliMom   view full review
Easy and filling! I cubed 3 potatoes and cooked them in the skillet for 10 minutes. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 6, 2011 by mominml   view full review
Make this all the time - kids love it. Omitted the green pepper this time and added in turkey...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 21, 2010 by keljean218   view full review
This was great! I omitted the green pepper and followed everything else. Very filling!
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 23, 2010 by Kristen B. Supporting Member (Click to learn more about Supporting Membership)  view full review
There is nothing more that I like than having breakfast for dinner! This recipe was quick,...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 2, 2010 by mrscwilcox   view full review
Yummy. Did the potatoes myself and seasoned them with salt, pepper, chili powder, garlic...

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