Easy Sausage Pizza by Johnsonville® Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Oct. 21, 2011
Ridiculously simple, but I would suggest adding a little something extra... garlic, or maybe make your own pizza sauce. I also always cook the sausage a bit on the stove, first, just to be on the safe side. I love having thinly sliced black olives on my sausage pizza, too. Great base of a recipe, though!
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Photo by piper_says

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA

Displaying results 31-31 (of 31) reviews

 
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