Easy Salmon Recipe
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Easy Salmon

By: CHRISTYJ 
"Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (211)

What to Drink?
Wine Pinot Noir
Cocktail Sidecar
Chilled Non-Alcoholic Special Lemonade
Prep Time:
15 Min
Cook Time:
30 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 6 (4 ounce) fillets salmon
  • 1 (.7 ounce) package dry Italian-style salad dressing mix
  • 1/2 cup water
  • 2 tablespoons lemon juice
  • 1 cup fresh sliced mushrooms

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly butter one 9x13 inch baking dish.
  2. In a cup, combine salad dressing mix, water and lemon juice.
  3. Arrange salmon fillets in a single layer in the prepared baking dish. Pour the water mixture over the top and place the sliced mushrooms over the salmon.
  4. Bake, covered, for 15 minutes. Remove cover and bake for an additional 15 minutes, basting with cooking liquids.

Footnotes

Nutritional Information open nutritional information

Amount Per Serving  Calories: 217 | Total Fat: 12.2g | Cholesterol: 66mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Feb. 25, 2003 by FISHLIS   view full review
This was so good, I make it a few times a month! I use bottled italian dressing, though. My 8...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 13, 2002 by GINNYG   view full review
I found this to be a really great, basic marinade for just about any kind of fish. We had it...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jul. 4, 2003 by KRICKYR   view full review
If only it were as good as it were easy...... I was disappointed, especially after all the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 6, 2003 by Elizabeth Supporting Member (Click to learn more about Supporting Membership)  view full review
This must be an easy recipe, because all I had to do was put the ingredients on the counter...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 18, 2004 by Momof2   view full review
Wasn't thrilled with this. The dressing completely overpowered the fish. I don't think that...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 31, 2002 by AXOIDAHO   view full review
We loved it! It was easy as described and the mushrooms were great. The kids picked off the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 24, 2010 by NJtoAL   view full review
I used tilapia, marinated in Italian salad dressing for 1/2 an hour. I didn't add water, just...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 3, 2004 by SEPHORA1   view full review
to say that this is easy is an UNDERSTATEMENT! to say that this is succulent and moist is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 12, 2003 by crfisch Supporting Member (Click to learn more about Supporting Membership)  view full review
Good flavor. Realized I didn't have any dry italian dressing, used a dry veggie soup mix...
The reviewer gave this recipe 2 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 28, 2011 by SummerAllison07   view full review
we didnt care for this recipe & i didnt think the mushrooms went well with the salmon & i...

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