Photo of: Quick and Easy Cheese Bread

Quick and Easy Cheese Bread

Submitted by: Elizabeth Sarah 
Home Town: Islip Terrace, New York, USA
Living In: Albany, New York, USA
This savory quick bread delivers a bounty of Cheddar. It 'll make a perfect accompaniment to almost any meal. 

Romano Cheese Easter Bread

Submitted by: CONNIE263 
This rich egg bread is loaded with Romano cheese. Although it 's customarily made for Easter in Italy, you will want to make this nice bread year-round. 

Photo of: Chunk o' Cheese Bread

Chunk o' Cheese Bread

Submitted by: Carol 
Every bite of this molasses-sweetened wheat bread offers a tangy chunk of Cheddar cheese. 

Photo of: Ham and Cheese Picnic Bread

Ham and Cheese Picnic Bread

Submitted by: MARBALET 
This is a great picnic bread, filled with ham, cheese, pimento and olives. Everyone loves it! 

Photo of: Braided Easter Egg Bread

Braided Easter Egg Bread

Submitted by: MARBALET 
A rich, white yeast bread is braided and decorated with in-the-shell raw eggs before baking. The eggs cook right along with the bread, and if the eggs are dyed beforehand, they add a particularly festive touch to the finished bread. 

Photo of: Lavender Tea Bread

Lavender Tea Bread

Submitted by: SHIKAIRI 
I make this tea bread when the lavender is in bloom. Try it with fresh strawberry slices on top. 

Photo of: Jalapeno Cheese Bread

Jalapeno Cheese Bread

Submitted by: DeeDee 
This is a very cheesy and very spicy four-alarm-fire bread. Cheddar and jalapenos make a very strong statement here. 

Photo of: Spicy Cheese Quick Bread

Spicy Cheese Quick Bread

Submitted by: ecolter 
Living In: Manchester, Tennessee, USA
Cayenne and extra sharp Cheddar gives this cheese bread a tasty kick. 

Photo of: Swiss Cheese Bread

Swiss Cheese Bread

Submitted by: Peggy Burdick 
Not only is this hearty whole wheat loaf filled with plenty of wonderful garlic and Swiss cheese flavor, the 'holes' that appear when baking make it look just like a wedge of Swiss cheese! 

Photo of: Easy Cheese and Garlic Scones

Easy Cheese and Garlic Scones

Submitted by: ANGG 
This is my favorite, very simple, recipe for savory scones. They are wonderful served hot, spread with a little butter, and eaten alongside a steamy hot soup. It's important not to over handle these scones, as they will be heavy and tough. 
 
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