Easy Roasted Chickpeas Recipe - Allrecipes.com
  • READY IN 9+ hrs

Easy Roasted Chickpeas

Recipe by  

"These are a nice healthy snack to have for munching."

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Original recipe makes 12 servings Change Servings
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  • PREP

    10 mins
  • COOK

    40 mins
  • READY IN

    9 hrs 20 mins

Directions

  1. Place chickpeas into a large container and cover with several inches of cool water; let stand 8 hours to overnight. Drain chickpeas and pat dry.
  2. Preheat oven to 400 degrees F (200 degrees C).
  3. Toss chickpeas, olive oil, and salt together in a bowl until evenly coated; spread in single layer on a baking sheet.
  4. Roast in the preheated oven, stirring every 8 minutes, until chickpeas are browned and crisp, about 40 minutes. Toss chickpeas with more salt and cool completely.
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Nutrition

  • Calories
  • 158 kcal
  • 8%
  • Carbohydrates
  • 22.9 g
  • 7%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 4.5 g
  • 7%
  • Fiber
  • 6.6 g
  • 26%
  • Protein
  • 7.3 g
  • 15%
  • Sodium
  • 42 mg
  • 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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