Easy Raspberry Vinaigrette Dressing Recipe Reviews - Allrecipes.com (Pg. 2)
Photo by Linda Farrell
Reviewed: Jul. 18, 2011
I cut this recipe in half to try it. I used seedless/sugar free raspberry preserves and no salt. This had the right amount of tangy-ness. Went great with my grilled chicken salad. Now I'm making another batch for lunch tomorrow. It does start to separate so really mix well before serving.
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Photo by Linda Farrell

Cooking Level: Expert

Living In: Arnold, Missouri, USA

Displaying results 11-11 (of 11) reviews

 
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