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Easy Raspberry Sorbet

SUBMITTED BY: Cool Whip Brand

"Raspberry-lemon sorbet is a refreshing treat on a summer day."
PREP TIME  25 Min
READY IN  4 Hrs 25 Min
Original recipe yield 12 scoops

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 cup boiling water
  • 1 pkg. (4 serving size) JELL-O Brand Raspberry Flavor Gelatin
  • 1 (6 ounce) can frozen lemonade concentrate (do not thaw)
  • 3 cups fresh raspberries
  • 1 (8 ounce) tub COOL WHIP Whipped Topping, thawed

DIRECTIONS

  1. Stir boiling water into dry gelatin mix in large freezer proof bowl at least 2 min. until gelatin is completely dissolved. Stir in frozen lemonade concentrate. Refrigerate 15 min. or until slightly thickened (consistency of unbeaten egg whites).
  2. Mash raspberries with fork. Add to gelatin mixture along with whipped topping; stir with wire whisk until well blended, Cover.
  3. Freeze 4 hours or until solid. Remove from freezer 15 min. before serving. Let stand at room temperature to soften slightly. Scoop into cones or dessert dishes. Store any leftover dessert in freezer container in freezer.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2008 by rosdancer
really good, loved the lemonade in it MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 2, 2008 by Mich
Very easy. We always have the ingredients for this. Last time we used sugar-free and Splenda... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 11, 2008 by 4inoregon
Very tart and good on a hot day. More like a Gellato than a sorbet, but yummy nonetheless! MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by snmbunnie
sounds easy enough to make, not too expensive, and great for the summer or anytime. I'm single... MORE


 
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Nutritional Information
Easy Raspberry Sorbet

Servings Per Recipe: 12

Amount Per Serving

Calories: 99

  • Total Fat: 3.2g
  • Cholesterol: 0mg
  • Sodium: 1mg
  • Total Carbs: 16.2g
  •     Dietary Fiber: 2.2g
  • Protein: 0.3g

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