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Easy Potato Cheese Soup

SUBMITTED BY: Thyra

"This is a creamy soup that is satisfying as a main dish, especially when accompanied by buttered sourdough toast."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 8 cups water
  • 6 large potatoes, peeled and sliced paper-thin
  • 1 onion, chopped
  • 4 stalks celery, chopped, with leaves
  • salt and pepper to taste
  • 4 cups half-and-half
  • 2 tablespoons margarine
  • 2 (11 ounce) cans condensed cream of Cheddar cheese soup

DIRECTIONS

  1. In a large stock pot add water, potatoes, onion, celery and season with salt and pepper. Bring to a boil, cover and simmer until potatoes and vegetables are tender.
  2. Once tender, mash soup with a potato masher, and add butter and cream.
  3. Gradually bring mixture to a simmer. Add condensed cheese soup and blend. Serve while hot.
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REVIEWS

The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 2, 2003 by MELINAM
Didn't have too much of a cheese flavor. It needs more flavor and too be creamier. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 5, 2003 by NSJ3BEARS
I added 4 carrots to the soup as well. It made a good, hearty meal. It also freezes quite... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2007 by Candy Wellins
I used half of all the liquids for a thicker, heartier soup. Overall, it's a very easy and... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2005 by Adrienne
I really liked the taste of this soup. I added green onions and some shredded cheese on top.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 2, 2008 by DEBRA1978
My family loved this soup. I added a little cilantro to it to give a little more flavor and... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 2, 2008 by LoriK
We thought this soup was very thin and bland. The cheese was barely detectable! MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by MandyCooks
This recipe is okay. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2007 by cheese queen
absolutely awesome!!!!!!!!! MORE


 
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Nutritional Information
Easy Potato Cheese Soup
Grain Foods Foundation
Pack a healthy lunch and save

Servings Per Recipe: 11

Amount Per Serving

Calories: 365

  • Total Fat: 16.7g
  • Cholesterol: 46mg
  • Sodium: 515mg
  • Total Carbs: 46g
  •     Dietary Fiber: 5.7g
  • Protein: 9.3g

VIEW DETAILED NUTRITION

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