Nutritional Information
Easy Pork Tenderloin Tips
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories: 254
Calories from Fat: 65
-
% Daily Value *
-
Total Fat
7.2g
11 %
-
Saturated Fat
2.3g
11 %
-
Cholesterol
98mg
33 %
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Sodium
769mg
31 %
-
** Potassium
595mg
17 %
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Total Carbohydrates
6g
2 %
-
Dietary Fiber
0.3g
1 %
-
Protein
35.9g
72 %
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Sugars
0.9g
-
Vitamin A
< 1 %
-
Vitamin C
1 %
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Calcium
3 %
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Iron
20 %
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Thiamin
127 %
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Niacin
126 %
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** Vitamin B6
62 %
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** Magnesium
15 %
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Folate
< 1 %
-
*
Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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**
Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
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(-)
Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
