Easy Pizza Sauce II Recipe
Add a photo
1 of 11 Photos

Easy Pizza Sauce II

By: MELHARVEY  
"My three picky eaters have no complaints about the pizza sauce, and it takes about a minute to make!"

Rating: This weblink has been rated 84 times with an average star rating of 4.5 Read Reviews (66)

Rate/Review | 1,380 people have saved this

What to Drink?

Wine Barbera
 

Servings  (Help)

Calculate

 

Original Recipe Yield 2 12 inch pizzas
 

Ingredients

  • 1 (8 ounce) can tomato sauce
  • 1/2 teaspoon minced garlic
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon dried basil

Directions

  1. In a medium bowl, combine tomato sauce, garlic, oregano and basil and mix all together. Spread mixture over pizza crust, if desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 4 | Total Fat: 0g | Cholesterol: 0mg

ADVERTISEMENT

 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 10, 2005 by MARSKYGIRL 
I really liked this sauce, but made a couple small changes too. Like many others, I added... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 18, 2006 by Jillian 
Was in a pinch thought I had sauce. Simple is good!!!!!!! I will never buy sauce again. I used... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 20, 2003 by awesome in tummy 
We liked this sauce,it was light and had a pleasant taste. I did add about 1/2 tablespoon of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by I'm nuts too... 
This sauce saved my booty when I was making "cheesy pizza dip" from this site, and realized... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2008 by Melody 
Very good, quick and easy! I did not measure garlic but used about 2 cloves... it turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2008 by Scotdog Supporting Member (Click to learn more about Supporting Membership)
Very good & easy. I did cook it over low heat while waiting for the pizza dough to rise. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 8, 2003 by JILL WEBB 
Tasted good. Nothing out of the ordinary. Not any different from any other pizza sauce. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 1, 2009 by musicalmom 
I was out of tomato sauce, so substituted a 6 oz. can of tomato paste and 1 cup water. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 6, 2007 by My Husband's Wife 
Easy as pie! I use crushed tomato (or puree) so it's a bit thicker. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2007 by Reneeski 
Very Delicious! And easy to make. I had everything I needed right in my cupboard! MORE

 
Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?