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Easy Peanut Butter Cookies by EAGLE BRAND®

By: EAGLE BRAND®  
"These peanut butter cookies use just 6 ingredients and are ready in no time for after-school snacking."

Rating: This weblink has been rated 15 times with an average star rating of 4.4 Read Reviews (14)

Rate/Review | 699 people have saved this

 

Servings  (Help)

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Original Recipe Yield 5 dozen
 

Ingredients

  • 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
  • 1 1/4 cups JIF® Creamy Peanut Butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 2 cups biscuit baking mix
  • Granulated Sugar

Directions

  1. In large bowl, beat sweetened condensed milk, peanut butter, egg and vanilla until smooth. Add biscuit mix; mix well. Chill at least 1 hour.
  2. Preheat oven to 350 degrees F. Shape dough into 1-inch balls. Roll in sugar. Place 2 inches apart on ungreased baking sheets. Flatten with fork in criss-cross pattern.
  3. Bake 6 to 8 minutes or until lightly browned (DO NOT OVERBAKE). Cool. Store tightly covered at room temperature.

Footnotes

  • Variations
  • Peanut Blossom Cookies: Make dough as directed above. Shape into 1-inch balls and roll in sugar; do not flatten. Bake as directed above. Immediately after baking, press solid milk chocolate candy drop in center of each ball.
  • Peanut Butter & Jelly Gems: Make dough as directed above. Shape into 1-inch balls and roll in sugar; do not flatten. Press thumb in center of each ball of dough; fill with jelly, jam or preserves. Proceed as directed above.
  • Any Way You Like-em Cookies: Stir 1 cup semi-sweet chocolate chips, chopped peanuts, raisins or flaked coconut into dough. Proceed as directed above.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 86 | Total Fat: 4.1g | Cholesterol: 6mg

 view all reviews »

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2007 by somebody 
There are quite a few reviews for this recipe on this site already. However I felt inclined... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by Ryoan 
These cookies are fantastic! When I finished mixing the batter I thought, what...no baking... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2008 by bu 
Okay I had to try these because there was such a discrepancy between people's opinions. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by sjohutch 
This is the best peanut butter cookie recipe that I have ever tried. I love soft moist... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2007 by Songgirlcooks 
These were awful! The worst PB cookies I have ever tried. I have never given a bad review but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 16, 2008 by Sarah B 
Oh my goodness! I made half a batch of these to use up half a can of condensed milk that I had... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2007 by COLLEENMHARRIGAN 
I have been making this recipe for years and I always get compliments on these super simple... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 3, 2008 by Mrs. C 
This recipe provides a much stronger flavor than the other easy peanut butter cookie recipes... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 10, 2007 by Whitney3181 
AMAZING cookies! This recipe has been in our family for years. It is always a crowd pleaser.... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2007 by birdie 
I like this recipe better than the recipe I've been using. The cookies are as good or better... MORE

 
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