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READY IN 5 mins

Easy Orange Cream Slush

Read Reviews (41)

"This is a simple and delicious recipe for a cool and creamy orange drink." — AMNDBRK1

Ingredients Edit and Save

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Sugar and Sweeteners

Original recipe makes 1 serving Change Servings

1/2 cup orange juice
1/4 cup milk

2 tablespoons white sugar
8 ice cubes

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Directions

Combine the orange juice, milk, sugar, and ice cubes in a blender; blend until smooth.

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PREP 5 mins
READY IN 5 mins

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I haven't used my blender in years, not since my kids flew the nest - but I will make a point of it now! This was SO good, so creamy, orangey and refreshing! I used fresh squeezed orange juice, low-fat milk, Equal and a few less ice cubes than called for. A suggestion for others who found this not creamy or orangey enough might be to try what I did, and make this with fewer ice cubes. This was simply delicious!

—naples34102

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Most Helpful Critical Review

Apr 07, 2008

I decided to try this recipe, today. I thought it was okay. It's nice for a quick and easy smoothie-like drink. :) The drink tasted like a light Orange Cream Ice Cream Bar...very light flavor. Next time, I think I will add a little more orange juice and sugar to see if I can strengthen the flavor. Overall, it was fun to try!! :) Thanks!!

—Foodie289

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55 Ratings

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Jun 04, 2008

Absolutely delicious! Just like an Orange Julius! :) I doubled all ingredients to make 2 drinks. But, I only use 12 ice cubes. My ice maker doesn't really make 'cubes' per say, they are a kinda half-oval shape (larger than traditional ice cubes). So...if you have similar ice - use 6 for one drink & 12 for two. Thanks for the recipe, it is much easier than similar recipes where you have to buy orange juice concentrate. I always have these ingredients on hand, so I'll be making it again & again! :)

—CookinginFL

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May 20, 2008

This is a good base recipe. I added a bit of vanilla, a banana, and some lime juice. I topped it with whipped cream. I got my "ice cream" fix. If you are out of ice cream this is a good alternative :)

—Army wife in Germany

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Jan 03, 2011

Ok I made this three times yesterday. (not all for me but I snuck in a sip of each) It was really good but as others said its just a good BASE recipe...it was really fun to tweak~! I made mine with a little more sugar,a little less ice and a little Cool Whip blended into it and and dollop of Cool Whip in it and it tasted like a it had icecream in it~! Yummy~! Have it your way applies to this. I will make this again and again

—Piggyluver~!

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Jun 21, 2008

This was okay. Good in a fix when you want something sweet and a quick breakfast while you're tending to your family. I used low-fat milk and a packet of Equal.

—Sarah Jo

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May 04, 2011

the first time i made it, the taste was great, but it was not smooth and wouldnt come up my straw. so i made 8 ice cubes out of orange juice. i put the orange cubes, 1 teaspoon of sugar in the raw, and over a half cup of almond milk (i just kept pouring it in until the consistency was right in my bullet). delicious, and apparently my daughter thought so too!

—melinmn

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Apr 01, 2011

I only had OceanSpray 100% juice Cranberry/Pomegranate juice. I used a packet of Stevia sweetener instead of sugar. Extra juice/milk - love it.

—ICE

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Nutrition

Calories
183 kcal
9%

Carbohydrates
40.7 g
13%

Cholesterol
5 mg
2%

Fat
1.4 g
2%

Fiber
0.2 g
< 1%

Protein
2.9 g
6%

Sodium
31 mg
1%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Easy Orange Cream Slush

Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories: 183
Calories from Fat: 13

% Daily Value *
Total Fat 1.4g 2 %
Saturated Fat 0.8g 4 %
Cholesterol 5mg 2 %
Sodium 31mg 1 %
Potassium 342mg 10 %
Total Carbohydrates 40.7g 13 %
Dietary Fiber 0.2g < 1 %
Protein 2.9g 6 %
Sugars 38.2g
Vitamin A 7 %
Vitamin C 104 %
Calcium 11 %
Iron 3 %
** Thiamin 14 %
Niacin 7 %
Vitamin B6 5 %
Magnesium 8 %
Folate 22 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.