Easy Onion Garlic Spread Recipe Reviews - Allrecipes.com (Pg. 1)
Photo by Patty Cakes
Reviewed: Jan. 11, 2014
Delicious! I used it as a garlic spread one day and a dip the next, both times were well received by family! I did go wit mayo instead of sour cream since that's what I had on hand. Really yummy!! Btw, those crackers are Trader Joe's Raisin / Rosemary cracker, our newest favorite addiction:)
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Photo by Patty Cakes

Cooking Level: Intermediate

Home Town: Los Angeles, California, USA
Living In: Long Beach, California, USA
Reviewed: Feb. 4, 2013
Something was way off on this recipe. I made it exaclty as written plus the bit of sour cream and it was SO salty and way too intense. This would be perfect if you add one more block of cream cheese OR 8 oz of sour cream. But as it stands it is unpalatable.
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Photo by FrackFamily5

Cooking Level: Intermediate

Home Town: Catasauqua, Pennsylvania, USA
Living In: Corona, California, USA
Reviewed: Jan. 24, 2013
I love this as a garlic bread spread. I use my own homemade onion soup mix (I use half of what the recipe calls for, for us, it's too strong otherwise) and mayonnaise instead of sour cream. I just spread this on italian bread, sprinkle over the top with parmesan cheese then wrap in foil and bake at 350* for 10-15 minutes. It's heaven.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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