The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 26, 2012
Yummy! And so easy to make! Everyone raved about these OREO tuffles :)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.8 star rating.
Reviewed: May 26, 2012
These are really good. Instead of the semi-sweet chocolate I used white chocolate. I love chocolate but for company I didn't want it to be too overwhelmingly sweet. Everyone liked them :)
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Home Town: Janesville, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 24, 2012
So delicious and so easy!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 24, 2012
Amazing! So easy & so good. Been waiting a long time to try these & finally made them and wish I hadn't waited so long! After combining the cream cheese & cookies together, I put it back in the fridge for a bit to let it harden a bit. I rolled a few balls before doing that & they were sticking to my hands as I was dipping them in chocolate. The extra few mins in the fridge took care of that problem! Will make again soon for sure!
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Cooking Level: Expert

Home Town: Shelby Township, Michigan, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 23, 2012
Amazing and super easy to make. I also made a batch with the mint oreos. I like mint and loved them.
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Cooking Level: Intermediate

Home Town: Orange, Texas, USA
Living In: Beaumont, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 22, 2012
OH SO GOOD! I made these for my daughter graduation party. I made over 500 all different styles, I made some with lemon cookies and added some lemon extract so good with white chocolate. other with Nutter Butter and of course Oreo. Almond bark works the best as coating.
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Cooking Level: Intermediate

Home Town: Racine, Wisconsin, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 18, 2012
Love this recipe, everybody is a big fan of these whenever I make them! I reuse the fillings as icing by reheating it for several seconds or so in order for the fillings to liquidize (or get less chunky) a little bit.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 15, 2012
Excellent-chocolately heaven & sweet-a crowd pleaser! I have made it 3 times thus far & plan to make again soon, it is just too simple!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 14, 2012
Excellent! Better than store bought chocolate truffles. I used reduced fat cream cheese for this recipe and no one was any the wiser! Very rich.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed: May 14, 2012
These turned out so yummy! the chocolate was hard to put in but I got the hang of it in the end of my first batch. I have made this 3 or 4 times since Christmas and everytime they go fast at each event.
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Cooking Level: Intermediate

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