Apr 03, 2008
crowd pleaser. everyone always begs for these but i recommend the following:
1. don't use double stuf oreos (they fall apart, it's messy, just don't try it)
2. you can subsitute almond bark for the outer coating, it's delicious.
3. the chocolate outer coating is really really hard to put on the oreo balls so first make sure that you CHILL the balls. then melt the chocolate on low heat or microwave and my method of dipping (so that the balls wouldn't fall apart and get the chocolate all dirty) was to take two spoons and kind of roll it around / spoon chocolate onto the ball.
(that's because the toothpick into an oreo ball sometimes causes the entire thing to fall apart)
—chriistina