Reviewer:

momof2

Cooking Level: Intermediate

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Reviewed: Sep. 20, 2009

I love this recipe!!! Super easy to make. I followed the directions exactly and I wouldn't change anything.

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Reviewer:

momof4

Cooking Level: Beginning

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Reviewed: Jul. 29, 2009

If you want this to be creamier and cheesier, then add more water and cheese to your liking. this will be drier since it is a baked cafeteria style mac and cheese, not creamy like the boxed kind!

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Reviewer:

Kristin

Cooking Level: Expert

Home Town: Newark, New York, USA

Living In: Marion, New York, USA

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Reviewed: May 20, 2009

This recipe was SO easy! We followed the recipe and it was great. It was creamier due to the cottage cheese, but it is baked mac and cheese so of course it's going to be drier. We covered it until the last 5 minutes or so. Will do again!

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Reviewer:

Nic

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Reviewed: May 20, 2009

My kids hated this mac and cheese...I followed the recipe perfect and it came just 'ok'. It is not creamy and cheesy at all.

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Reviewer:

Anna

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Reviewed: Apr. 29, 2009

This was absolutely delicious, easy to prepare, and what a labor saver! I added garlic salt and some black pepper, but otherwise this recipe went un-amended. I really liked the texture / consistency and have already recommended it to three of my friends!

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