This is a really good base recipe! If you don't have something, it's very simple to substitute something else. To try and make these even more healthy, I substituted wheat flour for half of the all-purpose, applesauce instead of eggs, and added 2 tbsp flaxseed and pretty much cut the oil in half or more (I have NO idea why you could possibly need a whole cup! It just grosses me out.) They almost tasted like oatmeal cookie muffins!
Was this review helpful?
[
YES
]
2 users found this review helpful
This is a really good base recipe! If you don't have something, it's very simple to substitute...