Easy Morning Glory Muffins Recipe
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Easy Morning Glory Muffins

By: Debbie Clarke  
"These easy and tasty muffins are a glorious way to start any day. They combine the great taste and chewy texture of carrots with the wonderful flavors of apple, raisins, coconut, walnuts, and cinnamon."

Rating: This weblink has been rated 340 times with an average star rating of 4.8 Read Reviews (290)

Rate/Review | 11,256 people have saved this

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
25 Min
Cook Time:
20 Min
Ready In:
45 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 dozen
 

Ingredients

  • 2 cups all-purpose flour
  • 1 1/4 cups white sugar
  • 2 teaspoons baking soda
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon salt
  • 2 cups shredded carrots
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts
  • 1/2 cup unsweetened flaked coconut
  • 1 apple - peeled, cored and shredded
  • 3 eggs
  • 1 cup vegetable oil
  • 2 teaspoons vanilla extract

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease 12 muffin cups, or line with paper muffin liners.
  2. In a large bowl, mix together flour, sugar, baking soda, cinnamon, and salt. Stir in the carrot, raisins, nuts, coconut, and apple.
  3. In a separate bowl, beat together eggs, oil, and vanilla. Stir egg mixture into the carrot/flour mixture, just until moistened. Scoop batter into prepared muffin cups.
  4. Bake in preheated oven for 20 minutes, until a toothpick inserted into center of a muffin comes out clean.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 422 | Total Fat: 25.4g | Cholesterol: 53mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 14, 2006 by ecochran 
FYI... You can make these a lot healthier by replacing the oil with APPLESAUCE and using all... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 16, 2006 by ASHLEYBEGOOD 
I cut out the the oil almost completely using only a 1/4 cup, and 3/4 unsweetened applesauce. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2004 by SIOUXVEE 
This is the second time I made these--this time I reduced the oil to 1/2 cup and added 1/2 cup... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2008 by Fernanda Rios 
These were delicious. I just chopped the apples and the carrots together in my mini food... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2004 by EBARHA 
Sooo good! But yes, it is time consuming, what with all the shredding, but they loved it b/c... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 24, 2006 by Jennifer Klem 
Fantastic! I love the cafe bought Morning Glory muffins, and it was nice to finally be able to... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2003 by LITTLERUDEGIRL 
Very good, I cut out half the oil and used some crushed pineapples w/ juice. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 9, 2004 by pulcherrima 
These were delicious! really moist and tasty - reminded me of starbucks' sunrise muffins. i... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 12, 2008 by riverroadrn 
I have made this twice with a friend, YUMMY and easy, we made double batches the second time... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by Chef in Training 
These were pretty tasty but a little greasy. Will cut back on the oil next time. MORE

 
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