The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Photo by amandak23k
Reviewed: Jun. 21, 2011
This was really good, not as spicy as I thought it would be. I didn't blend the mayo and chipotle peppers in the blender, just finely diced the chipotle and mixed it well in the mayo. I also used panko breadcrumbs instead of traditional breadcrumbs. Just covered the bottom of the pan with canola oil and pan fried until crispy!!
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Photo by amandak23k

Cooking Level: Intermediate

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed: Mar. 7, 2010
Next time I would use a little less mayo - just to get more chili flavor but all in all - very quck, easy and tasty :)
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