Easy Mini Quiches Recipe
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Easy Mini Quiches

By: Jayne 
"This quiche recipe can be made in a large pie pan, a regular muffin pan, or mini muffin pan. They taste great, and you can add more ingredients to suit your tastes such as mushrooms or spinach."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (114)

Prep Time:
15 Min
Cook Time:
15 Min
Ready In:
30 Min

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Original Recipe Yield 24 mini quiches
 

Ingredients

  • 6 slices bacon, chopped
  • 1 onion, chopped
  • 3 eggs
  • 3/4 cup buttermilk baking mix
  • 1 1/2 tablespoons chopped fresh parsley
  • 2 cups shredded American cheese

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Grease 2 mini muffin pans. In a large skillet over medium heat, fry bacon and onion together for about 5 minutes, or until bacon is crisp. Drain and set aside.
  2. In a medium bowl, beat the eggs. Stir in the baking mix, parsley, shredded cheese, bacon and onion. Spoon into greased muffin cups.
  3. Bake for 10 to 15 minutes in the preheated oven, or until the tops are lightly browned. Allow mini quiches to cool in the pan before carefully removing with a small knife or spatula.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 95 | Total Fat: 7.3g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 3.9 star rating.
Reviewed on Oct. 12, 2004 by hope03 Supporting Member (Click to learn more about Supporting Membership)  view full review
These might be okay appetizers, but these are not quiches. To make PERFECT mini quiches, use...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 21, 2010 by Sherri G   view full review
OK, I have made several batches and here is what I came up with...cook your 6 slices of bacon,...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 29, 2005 by MLK73   view full review
I served these at a baby shower and have never had so many people ask me for a recipe! I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 23, 2009 by Lorelei Supporting Member (Click to learn more about Supporting Membership)  view full review
This is an awesome little recipe. I used five eggs (instead of three) and 2/3 cup of...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by KRANEY   view full review
Great recipe, and so easy! I used 1 cup cheddar cheese instead of 2 cups American cheese. Will...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jul. 29, 2005 by CHAMPAGNE79   view full review
These were great, my coworkers couldn't stop complimenting them. However, I did do a little...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 27, 2006 by chellebelle   view full review
These aren't very good. I think I should have ignored the previous reviewers who said that...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by WALLYDOG4   view full review
THIS RECIEPE WAS FANTASTIC, IN AUSTRALIA WE USE A DIFFERENT PASTRY MIX SO IT TASTES A LITTLE...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 25, 2004 by Kim   view full review
I thought the recipe was easy but not at all like a quiche. It tasted alot like a bisquit. I...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 24, 2008 by NOELLER67   view full review
This is a nice little recipe, but I think calling them "quiches" is a little deceptive - they...

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