I have made this for years,,except in mine I use a can of rotel tomatoes with green chilis,cream of mushroom soup, cream of chicken soup, 1 sweet yellow onion course cut in chunks, a pound of velvetta cheese cubed, a teaspoon of chili powder, a teaspoon of garlic powder( to taste)(no nacho soup) and a cup of chicken broth that the chick was cooked in. Put all that in a pan and stir and heat until the velvetta melts, pour over shreaded chicken and tortilla chips (any kind you like) sprinkle with a little shreaded cheddar cheese and bake till bubbly. really great!
Was this review helpful?
2 users found this review helpful
I have made this for years,,except in mine I use a can of rotel tomatoes with green...