Easy Mac and Cheese Soup Recipe - Allrecipes.com
Easy Mac and Cheese Soup Recipe
  • READY IN 30 mins

Easy Mac and Cheese Soup

Recipe by  

"This easy soup recipe is a hit with the kids. Serve it with crusty grilled sandwiches!"

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Ingredients Edit and Save

Original recipe makes 6 servings Change Servings
  • PREP

    15 mins
  • COOK

    15 mins

    30 mins


  1. Cook macaroni according to package directions; drain. Do not stir in the sauce.
  2. In a medium saucepan, combine broccoli, onion and water. Bring to a boil and cook until broccoli is tender. Stir in macaroni, cheese mixture from package, milk, soup and ham. Return to a boil briefly. Serve hot.
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Reviews More Reviews

Most Helpful Positive Review
Dec 11, 2003

Yummy! My nephews love it -- what a great way to update the old favorite mac-n-cheese!

Most Helpful Critical Review
Feb 13, 2006

Made this for the family and it was awful. Thank heavens it was just leftover ham. Very watery and tasteless.


13 Ratings

Dec 09, 2005

This recipe is AWSOME! I have made this a lot and my family loves it! I double the recipe except for the onion. It always tastes better as leftovers, and you can freeze too!

Sep 19, 2008

i'm in the process of cooking this in my crock pot right now. i didn't use ham because i don't like it to much but i did use kielbasa in place. other than that i followed everything exactly, added S&P. it looks like it will turn out yummy. i can't wait to eat it!

Mar 15, 2011

I was lazy and substituted cream of broccoli soup instead of the actual broccoli. DELICIOUS! It was a big big hit.

Apr 16, 2010

As written, it is pretty bland, like others have said. I left out the ham, since I didn't have any. I added some garlic powder and ground black pepper, but it was still missing something to give it that "oomph." I probably won't be making this again, but it was nice to try something different, thanks Rebeckah.

Jan 04, 2010

It was pretty good. Nothing special though.

Nov 09, 2009

My girls and I both disliked. Very disappointed.


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  • Calories
  • 422 kcal
  • 21%
  • Carbohydrates
  • 55.7 g
  • 18%
  • Cholesterol
  • 42 mg
  • 14%
  • Fat
  • 12.9 g
  • 20%
  • Fiber
  • 2.4 g
  • 9%
  • Protein
  • 20.9 g
  • 42%
  • Sodium
  • 1248 mg
  • 50%

* Percent Daily Values are based on a 2,000 calorie diet.

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