This was excellent with only slight modification and a very easy recipe which both adults and children devoured! Modifications: I added 1 tsp salt and 1tsp pepper and 2 dashes of cayenne pepper to the mac and cheese mixture. I also used plain Panko bread crumbs and added 1/2 tsp salt, 1/2 tsp pepper, and a dash of cayenne to the bread crumb mixture before adding the olive oil. The tiny amount of cayenne pepper gave this recipe a little more flavor without being spicy. I did not use Mozzarella cheese as that seemed strange for a mac and cheese recipe. Instead, I used 3 cups of a mixture of shredded Cheddar, Gruyere, and American cheese (Harris Teeter sells their own brand of this "mac and cheese" ready shredded cheese mixture, which I used). The recipe was delicious and EASY.
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This was excellent with only slight modification and a very easy recipe which both adults and...